24/7 Tech Support Call 219-472-7272 or Email: support@ammfg.comDough Processing Equipment for the 21st Century

Pizza Equipment

R900RT, DOUGH ROUNDER

The Atwood Round O Matic dough rounder will reduce hours of hand rounding dough balls. This machine will round dough over a broad range of sizes, from one to 32 ounces, producing a round of unequaled quality. No adjustments are necessary for any size variation.

FEATURES

  • One person operation
  • All stainless-steel cabinet
  • Produces very round and tight dough balls from one to 32 ounces
  • Rotating drum and screw arrangement
  • Smooth rolling, locking casters allow portability to any work area
  • Parts requiring clean up are easily removed without tools
  • Space saving and compact

OPTIONAL ITEMS

  • Two horsepower motor, with soft start (three phase power required)
  • Stainless-steel catch tray

SPECIFICATIONS

  • Length: 24” / 61cm
  • Width: 24” / 61 cm
  • Height: 43” / 109.22 cm
  • Shipping Weight: 400 lbs./ 182 kg

ELECTRICAL REQUIREMENTS

  • Standard machine: 120 volts /single phase / 60 hertz, 15 amps
  • 208 or 240 volts / single or three phase is available. Contact factory for additional price
  • Overseas voltages / CE requirements are available
  • UL Approved
  • BISSC Certified
  • Line cord and plug supplied, as standard