24/7 Tech Support Call 219-472-7272 or Email: support@ammfg.comDough Processing Equipment for the 21st Century

Dough Equipment

R500, DOUGH ROUNDER

The newly redesigned Atwood Round-O-Matic dough rounder will reduce hours of hand rounding dough balls. This machine will round dough over a broad range of sizes, from one to 32 ounces, producing a round of unequaled quality. No adjustments are necessary for any size variation. The new rounder measures only 19” wide and takes up less room in busy and space deprived kitchens. NSF-approved.

FEATURES

  • One person operation
  • All stainless-steel cabinet
  • Produces very round and tight dough balls from one to 32 ounces
  • Rotating drum and screw arrangement
  • Smooth rolling, locking casters allow portability to any work area
  • Parts requiring clean up are easily removed without tools
  • Space saving and compact
  • NSF Approved
  • BISSC Certified
  • UL Approved

SPECIFICATIONS

  • Length: 24” / 61cm
  • Width: 19” / 48.6 cm
  • Height: 45” / 114.5 cm
  • Shipping Weight: 375 lbs. / 170kg

ELECTRICAL REQUIREMENTS

  • Standard machine: 120 volts /single phase / 60 hertz, 15 amps
  • Line cord and plug supplied, as standard
  • Overseas voltages are available